Let's go to the farmer's market
Many hotels and restaurants have the philosophy of preparing meals "from the garden to the table". This means, for the consumer, that most of the ingredients are harvested organically and also the products are fresh, therefore tastier and with a high level of quality.
But ... how it is called when you buy fresh food and take it home to prepare high-quality rich meals?! Well, I've called it "from the fair to the table". It has been more than five years, on Friday or Saturday of every week that I use to buy fruits, vegetables and much more at an unbeatable price and first quality.
And it is something inherited from my parents, who used to go to the fair in Plaza Víquez, in San José. However, when I moved to Alajuela, it was a surprise to find "Plaza Ferias" name that receives the biggest and safest fair in the country. With 30,000m2 of facilities, of which 7,600m2 correspond to an under-roof area and private parking for 330 vehicles with surveillance and security.
Why “Plaza Ferias” and not another fair?
If you are in a hotel near the center of Alajuela and have a trip in advance in this country, here you can buy fruits for the next few days. The fact of being able to leave the car safe while shopping and the convenient location of the stands, make my experience at the fair a very comfortable time. Not to mention that I do not have to carry the heavy watermelons, melons, papayas, potatoes, bananas or squash on my shoulder, because, for a small amount of money, I can rent a supermarket cart and take everything I need.
While most of the fairs are held in a secondary street and outdoors, Plaza Ferias does not affect me. It doesn´t matter if it is raining or its too hot because I arrive at noon since the infrastructure of the space allows you to buy indoor.
Other fairs in the country offer fruits and vegetables, but in this, you find everything! And if I talk about everything, it's everything!
From the gas station “Total” (before known as “Santa Anita”) 300 meters West, next to Maxi Palí. Barrio Cristo Rey, Alajuela.
Friday from 13:00 - 21:30 and Saturday from 5:00- 14:30 every week
If you do not have a car, do not worry. Here you can easily take a taxi to your hotel or downtown, from where you can go to other areas of the Central Valley.
Where to start?
In the beginning, my wife and I didn't know where to buy, we went to Plaza Ferias and was that moment that we were overwhelmed by the large number of options to choose. All in one place. We walked through the rows and everything looked so attractive. Over time we were even making friends with those who sold us products until we get to have our own suppliers every week.
Some from Zarcero, others from Cartago, La Tigra or Chachagua, San Carlos and even those who come from Los Santos, an area located in the south of the country. Every week we have been able not only to taste their products but to know a little more about their idiosyncrasies and lifestyle, very different from the city.
Dare to try new fruits and vegetables. If you have some knowledge in Spanish, here you can practice very well and at the same time know a little more about the Ticos and the “Pure Life” philosophy. Thanks to the fair I have tried many fruits and vegetables that I did not even know before.
From now on, learn vital words such as "mae", "tuanis", "en toas", very popular phrases in the Ticos language.
If it's your first time at the fair, I recommend you first take a tour, observe what catches your attention and finally decide what to buy.
What you can buy besides fruits and vegetables?
Here are not only fruits and vegetables, so as follows I share other products that you can see in this fair. I made a list of some items:
- There is a section for dairy products: milk, sour milk, custard, yogurt, mature cheese, palmito cheese, soft cheese, smoked cheese.
- In another section, you can find red meats, sausages, chicken meat, fish and seafood stands that come from the coasts of the country.
- Eggs: of all sizes, for all tastes
- Flowers: several stands offer the most beautiful flowers, from ornamental, exotic, orchids, to grafted fruit trees. Here I bought a golden rain orchid and until today is still alive and it has an ever better flowering.
- Homemade bread: sweet bread, salty, roasted tamale, cornbread, “empanadas de chiverre” are some examples of this.
- Chips: we are used to potato chips but if you are fancy you can also find sweet potato chips, yucca, yams, ñampi, and even taro chips. All tubers are harvested in the country.
- Sodas: If you arrive hungrily, do not worry, there are several “sodas” (typical Costa Rican restaurants) where you can find chorreadas, tortillas with cheese, empanadas, meatballs, potatoes or chicken, “olla de carne” and pork rinds. Here you can enjoy the original Costa Rican food . As for drinks, there is also variety: freshwater, pipe water, coffee, cane juice, horchata, barley, orange juice, fresh fruit, mozote ...
- “Tapa de dulce” (a solid form of sucrose derived from the boiling and evaporation of sugarcane juice), sweet granulated and "sobado" (cajeta made with sweet and nuts, almost peanuts)
- Ground coffee and beans, an excellent souvenir for your return
- Clothing: for all tastes and sizes, from aprons to baby shoes. Here you can also get shirts from the Costa RicaNational Soccer team at great prices.
- Clothing bags and shopping bags
- Clay pots and ornaments
- Costume jewelry
- Food containers
- Wooden furniture and armchairs for the living room
If you have been told that you are lactose intolerant, I recommend you to visit the "Mennonites" stand. Once at the fair, you just ask and everyone knows who they are. Of course, you must go early, because if you arrive late, you probably will not find their products because they have a lot of demand. They come from Guatuso - Alajuela and once the product is sold, they go back home.
The Mennonites use artisanal production techniques, for example, they do not use any chemical, but they move the product constantly to achieve the desired consistency. Many people are allergic to these chemicals and not necessarily to milk, but since most dairy products contain these substances, many confuse their allergy to additives with lactose intolerance. For this reason, sometimes we have to make a line and wait to be attended to get cheese, custard, yogurt or even the delicious cinnamon rolls.
Advantages of going to the fair
Being friendly with the environment includes consuming local products harvested in the country. This avoids transfer and import costs. At the fair, you buy what farmers and artisans have harvested on their farms and manufactured in their workshops.
You support the national producer and their families
When you go to the supermarket, you do not know what percentage of the people who actually harvest the product received. At the fair, you buy directly, without intermediaries, that is, 100% of the benefit will be for them and their families.
Contact with people from all over the country
Here come producers from all corners, with such a different idiosyncrasy despite belonging to the same national territory. It is interesting to know their perspectives and their way of seeing the world.
If you do not have friends, here you can make friends, share and meet new people. Excellent place to learn new words and practice Spanish.
You learn new things
Every week there is something new, for example, someone who sells essential oils, was encouraged that week to sell crepes and caramelized seeds. You can not imagine the variety of things you can experience here!
You become a professional taster of all kinds of products
Here you can try the different types of coffee available: Tarrazú and Naranjo, for example, are producing areas that have won awards for the quality of their coffee.
If you plan to come to Costa Rica, I hope you visit this fair. As soon as new visitors arrive, I've seen their faces light up, they are full of astonishment surrounded by so much exotic food. For example, pitahaya, pipián, zapayo, uchuas, are some of the "little known". The hard part is controlling yourself. You should not lose this opportunity! If you come, don´t miss to eat a good “manga”, they are delicious, either green or "sele", (Costa Rican term for food in an intermediate level between green and ripe) or ripe. Also, it is very close to the airport, in case you have a few free hours on Friday or Saturday.
I am proud to know that, when I visit the fair, I support the producer, not the intermediaries, and because of my purchase, many families are being benefited
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